Coté d'Or

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About Us

A Dream of Golden Moments Turned Into Reality

Our story began with a simple dream: to create a place where dining is more than just food, but an experience of ultimate luxury. A place where you can share unforgettable moments with your loved ones, surrounded by an atmosphere of pure sophistication. Dining here feels like stepping into a dream you never want to wake up from, a place so special you never want to leave, and if you do, you cannot wait to tell everyone about it. Every visit feels like traveling on a journey of flavors, emotions, and memories.

That dream became Côte d’Or. Inspired by its name, meaning golden moments in the perfect place, we built a restaurant that values every guest like something rare and precious. Just as gold carries meaning and worth, so do our guests. With love and passion guiding us from the very beginning, we built masterpiece where every detail is designed to go beyond expectations.

At Côte d’Or, you are more than a customer. You are a guest, a part of our family. And as family, you are always welcome, always valued, and always celebrated. This is our story, and each time you join us, it becomes yours as well.

Founder of Cote d’Or

The Heart Behind Côte d’Or

Our team works with passion and precision to deliver more than just service. Every member is dedicated to make every moment special for our guests.

Miguel Sellers

Chef

Miguel Sellers

George Castro

Founder

George Castro

Irene Murray

Chef

Irene Murray

Vinny Frosta

HR Manager

Vinny Frosta

Mike Houston

Accountant

Mike Houston

Denny Dunn

SMM Manager

Denny Dunn

Luxury You Can Feel, Taste, and Remember

Every corner of Côte d’Or is designed to make you feel inside a dream.